Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet

Olive Wood Meat Tenderizer – Double-Sided Mallet

$79.50
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Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
  • Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
  • How to apply the included beeswax and mineral oil care blend to olive wood
  • Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
  • Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
  • Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
  • Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet
Olive Wood Meat Tenderizer – Double-Sided Mallet

Kitchen Utensil Sets

Olive Wood Meat Tenderizer – Double-Sided Mallet

$79.50
Available to order

Why you will love it

A double-sided olive wood mallet with a flat face for flattening meat and a textured face for tenderizing.

  • Flat and textured faces
  • Comfortable handle
  • Solid olive wood
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Limited time
Free tracked delivery · 7–10 business daysIncludes preparation and tracked transit. Shipping details
Made by handin small batchesEasy returnswithin 30 daysHuman supportwhen you need us
Material

Solid Mediterranean olive wood

Best for

Flattening and tenderizing cuts of meat

Dimensions

10.6 × 3.9 × 2 in (27 × 10 × 5 cm)

Care

Hand wash with mild soap, dry promptly, and refresh occasionally with food-safe mineral oil. Do not soak or place in a dishwasher.

What is included

One double-sided olive wood meat mallet.

Explore this piece in detail

See it up close

Natural character you can feel

Thoughtful proportions, tactile materials, and hand-finished details turn a useful object into something you will want to keep within reach.

Handmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat MalletHandmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat MalletHandmade Olive Wood Meat Tenderizer – Double-Sided Wooden Meat Mallet

The details, thoughtfully told

Get to know this piece

A double-sided olive wood meat tenderizer with a hand-shaped handle and sculpted mallet head. It brings a traditional preparation tool into the kitchen with individual natural grain.

A question about this piece?

Flattening and tenderizing

Use the double-sided mallet for preparing cuts of meat before cooking. Work on a suitable preparation surface and clean the tool thoroughly after use. The approximately 10.6 in length gives you a useful reference when planning storage.

Materials and making

The natural grain, knots and tone of olive wood differ from one piece to another. Hand-finishing also brings small differences in outline and surface character; the gallery shows the design rather than an exact grain match.

Measurements and details

Designed with home cooks in mind, this olive wood meat mallet offers a practical size and comfortable grip.

The handle is long enough to provide good leverage, while the rounded end fits naturally in your hand. The head is proportioned for effective tenderizing without damaging your cutting board. The smooth, oiled surface feels pleasant to hold and becomes even more beautiful with regular use and care.

  • Approximate dimensions: 10.6 × 3.9 × 2 in (27 × 10 × 5 cm)

Care and keeping

Hand wash with mild soap, dry promptly, and refresh occasionally with food-safe mineral oil. Do not soak or place in a dishwasher.

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